1. Truffle Carbonara
Next2017-09-01
Hell's Kitchen Sous Chef Christina Wilson walks us through some of the classic dishes cooked at the restaurant.
1. Truffle Carbonara
Next2017-09-01
2. Pan Roasted Halibut
2017-09-08
3. Lobster Spaghetti
2017-09-15
4. Crispy Skin Salmon
2017-09-22
5. Lobster Butternut Squash Risotto
2017-09-29
6. Bone-In Chicken Breast
2017-10-06
7. Bone-In Pork Chop
2017-10-13
8. Herb Crusted Rack of Lamb
2017-10-20
9. Scallop Appetizer
2017-10-27
10. Crispy Skin Duck Breast
2017-11-03